Food is the ingredient that binds us together. And what better for bonding than finger licking North Indian food, and the ideal place for satisfying this craving is Punjab Grill Tappa, the place is located at cyber hub, gurgaon.
Cyber hub has a lineup of variety of restaurants and cafés and Punjab Grill Tappa is one of these lined up gems.
The place is perfect for formal or informal outing. The interior decor is alluring with paintings on the wall which adds to its suaveness, also the place accommodates a bar with array of drinks to quench your thirst of flavorsome delight, in addition to this amenity of outdoor seating is also available here.
With such attractive sitting to lift your mood this place is perfect for rewarding yourself and friends and family as each day is occasion of adding life to days not days to life.
Along with the pleasing aura the food of here will brighten up your mood, with plethora of enticing dishes perfect to suffice your taste buds.
I am already excited to introduce you to the scrumptious and very inviting dishes I had for my lunch here.
Starting with the starters,
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The chicken was made by a different technique called indirect heating which gave a all new different taste. The chicken was slow cooked which made it juicy and delicious. The sides of tomato, broccoli, etc did wonders to the dish when had together.
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A total delight to vegetarians who love paneer can get ready to experience this amazing and innovative paneer tikka which comes with ASPARAGUS base. The tikka were very soft and perfectly cooked with asparagus making it divine.
How can we eat our Food without drinks? And when the chef has specially curated summer-time drinks, we had to taste one.
In drinks, I had,
SPECIAL TAPPA PUNCH
Cranberry infused with grenadine was the perfect hydrating drink which gave us a much needed refreshing cool Punch.
SPINACH APRICOT FILLO KURKURI
We got Lots of crunchy cigar rolls filled with lots of spinach, cheese and herbs which tasted scrumptious plus the anar dana chutney perfectly complimented the kurkuris.
TANDOORI NORWEGIAN SALMON
We rarely come across the restaurants that serve varieties of scrumptious fish infused dishes but Pg tappa is surely a restaurant to look forward to fish infused dishes. The salmon, dil and saffron marinade was tangy and a bit sweet. The flavours were delicious and fish was well-flavoured and well-cooked. Though the sweetness was overpowering the main flavours.
And with this, I ended up with my ‘oh! So scrumptious starters’,
But there’s more, I request you to continue reading,
Coming up to the mains now,
We had a beautiful lunch spread on our table which included,
This dish is GOLD. Every bite of this beautiful scrumptious fish filled with chilli peppers and spiked masalas was divine. The fish was properly cooked with masalas and was enough to make a foodie fall for it just by it’s looks.
Haleem Khao Suey
The amazing thing about this dish was that you can customise the haleem as per your taste, I loved the concept. So, Get ready to be the Masterchef of your own dish. Well, It should better be named ‘khatey raho khatey raho’.
CHICKEN EGG CURRY KUTTI
Here comes another stunner dish! The dish looked very inviting and tasted delicious. The layers of chicken egg and thick curry was presented beautifully. Loved it!
RAW MANGO SWEET AND SPICY CHUR CHUR NAAN
The naan scrumptious delight with having a perfect balance of sweet and spice. Though you don’t like much sweet in your food, you can avoid this.
5 GRAIN ROTI
The roti comprised of five grains and was very healthy.I would suggest you to eat hot or else it will become too hard to eat.
And here comes the amazing dessert platter which will give you ultimate summer vibes with rose kulfi and pomegranate kulfi, mango pudding, sliced mango and lichi combining your all summer cravings in one platter. This platter is a treat to your sweet tooth. Giving ideal ending to your Binge day.
Both vegetarian and non vegetarian dishes are a scrumptious delight complimented with flavorsome desserts and tempting cocktails and mocktails.
And as they say, ‘Anything better than talking about food is eating it’.
The cherry on the cake for the beer lovers is that the place entertains happy hours from 4pm-8pm